
Product Details:
Prebiotic And Probiotic Capsule
Packing:
10 Capsule
Indication & Use:
About Composition:
Streptococcus Thermophilus
thermophilus is commonly used to produce fermented dairy foods such as yogurt.
It is also used in probiotic supplements. People use S. thermophilus for diarrhea, constipation,
colic, and many other conditions, but there is no good scientific evidence to support these uses.
Bifidobacterium Longum
can protect the intestinal epithelial barrier and tissue structure and balance the gut microbiota
to alleviate the symptoms of colitis [28]. Moreover, Bifidobacterium can secrete a variety of active metabolites
Lactobacillus Acidophilus
In addition to use as a supplement, acidophilus is found in some dairy products, such as yogurt,
and is commercially added to many foods. People commonly take acidophilus to treat a type of
vaginal inflammation (bacterial vaginosis) and digestive disorders, as well as to promote the
growth of good bacteria.
Fructo-Oligosaccharides
FOS for constipation, obesity, diabetes, travelers' diarrhea, high cholesterol, and many other
conditions, but there is no good scientific evidence to support these uses. Don't confuse
prebiotics with probiotics. These are not the same.
Lactobacillus Rhamnosus
Various health effects are well documented including the prevention and treatment
of gastro-intestinal infections and diarrhea, and stimulation of immune responses
that promote vaccination or even prevent certain allergic symptoms.
Lactobacillus Sporogenes
Lactobacillus Sporogenes is used in the treatment of diarrhea. Lactobacillus Sporogenes
is a probiotic. It works by restoring the balance of good bacteria in the intestine that
may get upset after antibiotic use or due to intestinal infections.
Bifidobacterium Bifidum
B. bifidum for irritable bowel syndrome (IBS) and respiratory infections. It is also used
for eczema, constipation, diarrhea, and many other conditions, but there is no good
scientific evidence to support many of these uses.
Saccharomyces Boulardii
treatment of GI tract disorders such as diarrhea symptoms. It is genetically close to
the model yeast Saccharomyces cerevisiae and its classification as a distinct species
or a S. cerevisiae variant has long been discussed.
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