Product Details: 
Joint Pain Relief Oil

 Packing:  
100ML 

Indication & Use: 
Pain and stiffness of joints and muscles

 About Composition:
Bilva (Aegle marmelos)
beneficial for treating acute diarhhoea, dysentery, disorders of vata and ear. It helps to treat vomitting,

Ashwagandha (Withania somnifera)
Ashwagandha, or Withania somnifera, is an herb native to Asia and Africa. Also called “Indian ginseng,”
it's been used in traditional Indian Ayurvedic medicine for thousands of years to ease
pain and inflammation, treat insomnia, and boost nutrition, along with other conditions.

Brihati (Solanum indicum)
commonly  used in traditional medicines in the treatment of heart diseases, fever, dyspnea, colicky pain.

Gokshuru (Tribulus Terrestris)
It is used in traditional medicine for chest pain, heart problems, dizziness, skin and eye disorders,
to expel kidney stones, and as a diuretic and tonic. Tribulus is also marketed as a dietary supplement
to improve sexual function and for body building due to the belief that it acts like testosterone in the body. 

Shyonak (Oroxylum indicum)
jaundice, arthritic and rheumatic problems, gastric ulcers, tumors, respiratory diseases, diabetes,
and diarrhea and dysentery.

Bala (Sida cordifolia)
treating numerous vata disorders, purifies blood, cures piles and boosts fatal growth and development.

jaundice, piles as well as fever.

Paribhadra (Erythrina variegata)

herb is used for treating worm infestations, digestion-related disorders, liver metabolism,
and imbalance in cholesterol levels.

Kantakari (Solanium xanthocarpum)
Beneficial to treat dyspnea, cough, fever, loss of appetite, sinusitis, deformed voice
and pleurodyria & intercostal neuralgia.

Rakta Punarnava Extract (Boerhavia diffusa )
Boerhaavia diffusa is an herb with anti-cancer and anti-inflammatory properties. Punarnava
is most often used for Pain. Boerhaavia diffusa is an herb found in Ayurveda and other traditional 
medicines. Historically, Boerhaavia diffusa has been used for its anti-diabetic and diuretic properties.

Atibala (Abutilon indicum)
Beneficial against ailments like frequent urination, gout and bleeding disorders.

Agnimantha (Clerodendrum phlomidis)
Used as hypoglycemic, anthelmintic, aphrodisiac, anti-inflammatory, analgesic, and
antimicrobial agents. Agnimantha can cure diseases like Urticaria, Asthma, Piles, Erysipelas, Fever,
Worm infestations, Allergies, etc.

Gandhaprasarini Extract (Paederia foetida)
Useful in traditional medicines in the treatment of rheumatoid arthritis, gout, disorders of joints,
abdominal colic and constipation.

Patala (Stereospermum suaveolens)
commonly used for the treatment of inflammation, pain, fever, asthma, and vomiting.

Rasna Patra (Pluchea lanceolata)
Rasna – Pluchea lanceolata is a herb mentioned in Ayurveda for the treatment of pain,
indigestion, gout, cough and general debility. Vanda roxburghii and Alpinia galanga is
also taken as 'Rasna' in Bengal and South India respectively.

Saunf (Foeniculam vulgare)
Foeniculum vulgare Mill commonly called fennel has been used in traditional medicine for 
a wide range of ailments related to digestive, endocrine, reproductive, and respiratory systems.
Additionally, it is also used as a galactagogue agent for lactating mothers.

Devdaru (Cedrus deodar)
used to treat fever, hemorrhoids, pulmonary and urinary disorders, insomnia, rheumatism, and diabetes.

Kushta (Saussurea lappa)
Kustha (Saussurea lappa C.B.Clarke) is an important medicinal plant which was mentioned
in ancient Hindu literature and Ayurveda. It was considered as next to Soma plant which is
best among the plants. It grows in the reigions of Himalayas and Kashmir and is used
in Ayurveda for fevers, skin diseases, headache etc.

Shalparni (Desmodium gangeticum)
The plant has febrifuge, aphrodisiac, analgesic, diuretic, antiinflammatory, and haemorrhagic
properties. It is used in postnatal complaints, diarrhoea, chronic fever, biliousness, cough,
vomiting, and asthma. It is an important ingredient of dasmoolarishta and chyavanprash.

Prsniparni  (Uraria picta)
It is traditionally used in treating gonorrhoea, malaria, hypertension, sore throat, spermatorrhoea,
bleeding piles, bone fracture, cough, cold, fever, wounds and to expel tapeworms.

Mudgaparni (Phaseolus trilobus)
used in treating oligospermia, gout, gastritis, neuropathy, fever, worm infestation etc.                                                                                                               

Mashaparni (Teramnus labialis)  
It is advantageous to consume for its multiple health benefits such as balancing vata, pitta and
Kapha dosha. It is used to strengthen the muscles and might improve the quality and quantity
of semen and sperm. n antioxidant and anticancer agent.

Nagkesar (Mesua ferrea)
rheumatism, asthma, inflammation, fever, dyspepsia, renal diseases, dysentery, bleeding piles,
a bacterial and fungal infection.

Saindhava lavana (Rock Salt)
used as a home remedy for various digestive ailments.

Jatamansi (Nadrostachy jatamansi)
The root has been medically used to treat insomnia and blood, circulatory, and mental disorders.
Some preparations of the plant have been used as a heptotonic, cardiotonic, analgesic,
and diuretic in the Unani system of medicine.

Haridra (Curcuma longa)
used as an antioxidant and possesses various beneficial properties such as anti-inflammatory,
anti-allergic, antiseptic, blood cleansing etc.

Daruharidra (Berberis aristata)
Daruharidra is used as a stomachic, bitter tonic, laxative, diaphoretic, antiseptic, and antipyretic.

Saileya (Parmelia Perlata)

is use for of skin diseases, cough, asthma, renal calculi, burning micturition.

Pushkarmool (Inula racemosa) 
Puskarmool is an aromatic tonic, febrifuge, and expectorant with anti-inflammatory, carminative,
diuretic, and antiseptic properties.The plant is used in chronic bronchitis and rheumatism Dried
rhizomes and roots are used to cure loss of appetite and stomach troubles.

Elaichi (Eletteria cardamomum)
Cardamom is used to cure indigestion, nausea, vomiting and used to expel out phlegm out of body.
It is very beneficial in congestion of lungs and other pulmonary diseases. It is also used as laxative
and used to prevent stomach pain, flatulence and gripping.

Manjistha (Rubia cordifolia)
Manjistha herb can be used both internally and externally on skin for promoting skin whitening.

Yashtimadhu (Glycyrrhiza glabra)
Yashtimadhu (Glycyrrhiza glabra) can be used effectively in prevention and treatment of oral
mucositis post radiation and chemotheraphy in patients of cancer, especially of the head and neck region.

Tagara (Valeriana wallichii)
useful to treat epilepsy, psychic or mental disorders, diseases of head and eye diseases.

Nagarmotha (Cyperus rotundus)
Nagarmotha powder is useful to manage various health issues like obesity, indigestion and 
worm infestation. The Deepan (appetizer) properties of Nagarmotha helps to reduce Ama
( toxic remains in the body due to improper digestion) which is a prime cause of
obesity and other digestive disorders.

Tejpatra (Cinnamomum tamala)
Tejpatra- Cinnamomum tamala is an Ayurveda herb mentioned for the treatment of bad odor
from mouth, black spots on the face, dental caries, swelling, cough and in complications of tuberculosis.

Dalchini (Cinnamomum zeylanicum)
Cinnamon has property of reducing blood glucose level by improving insulin sensitivity in case of
diabetes. It is a natural remedy that provides relief in sore throat, influenza, common cold and
headache. It is a good herbal remedy as an expectorant and anti-tubercular activity

Sugandhabala (Pavonia odorata) 
An aromatic medicinal herb used in the treatment of fever, burning sensation, herpes,
excessive thirst, giddiness, vitiligo, vomiting, diarrhea etc.  Its fragrant root is used as hair tonic.

Vacha (Acrous Calamus Linn) 
Vacha is a traditional Indian medicinal herb, which is practiced to treat a wide range of health ailments,
including neurological, gastrointestinal, respiratory, metabolic, kidney, and liver disorders.

Palasa (Butea Monosperma) 
helps with gout, and skin ailments. They are known to have astringent, diuretic, and tonic properties.
Palash stem bark might be used in traditional medicine system to treat dyspepsia, diarrhoea, ulcers,
sore throat, and snakebite.

Choraka (Angelica glauca)
Angelica glauca (smooth angelica) is use for dyspepsia, constipations, ulcer of palate,
infantile atrophy, dysentery, menorrhagia and rinderpest.

Kapoor (Cinnamomum camphora)
used to recover from fever, convulsions, stroke, sputum fainting, sputum coma, laryngeal pain,
 mouth pain, anthrax, and bloodshot eyes

Kesar (Crocus sativus)
protect brain cells against progressive damage, improve inflammation.

Go Dugdha (Cows Milk) 
Used for improving the metabolism of the body and therefore prevents weight gain. Cow milk is
loaded with numerous essential nutrients and is widely considered as a healing food. It has rich fats,
calcium, phosphorus, potassium which helps in regulating and maintaining elevated blood pressure.
It alsoacts as a natural immunomodulator and aphrodisiac agent.

Til oil (Sesamum oil)
Til oil repairs the damaged skin cells and the presence of fatty acids and vitamins reduce wrinkles,
fine lines and enlarged pores.

Shatavari (Asparagus racemosus)
People use asparagus racemosus for upset stomach (dyspepsia), constipation, stomach spasms,
and stomach ulcers. It is also used for fluid retention, pain, anxiety, cancer, diarrhea, bronchitis,
tuberculosis, dementia, and diabetes.Some people use it to ease alcohol withdrawal.
 

Similar Brand: 
Mahanarayan Oil

References:   

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