Product Details   : 
Antacid for Instant Relief 

  Packing:   
30 Capsules

  Indication & Use:   
Helps to improve the symptoms of acidity
such as abdominal pain and stomach discomfort.

  About Composition:   
Harad (Terminalia chebula)
Harad (Terminalia chebula) can be used to manage various dental problems such as dental caries due to
its antibacterial activity. Harad shows antibacterial activity against Staphylococcus aureus and Staphylococcus mutans
(dental caries-causing bacteria) and reduces further infection
Dalchini (Cinnamomum zeylanicum)
It is used in flatulent dyspepsia, dyspepsia with nausea, intestinal colic and digestive atony associated with cold &
debilitated conditions. It is used for relieve nausea and vomiting, and because of its mild astringency it is particularly used
for infantile diarrhea
Saunth (Zingiber officinale)
Zingiber Officinale - Dry Ginger is beneficial in promoting a healthy cardiovascular system.
It helps to build a strong immune system and fights bacterial infections
Vavidang (Embelia ribes)
he fruits of Embelia ribes known in commerce as Baibidang are recommended for relieving headache,
rhinitis, haemorrhage, epilepsy and insomnia. The decoction of dried fruits is used for fever and for
chest and skin disease. Paste is applied for skin infection.
Pippli (Piper longum)
Long pepper for obesity – Pippali is administered along with honey to treat obesity, Kapha imbalance
disorders like cold, cough, asthma, fever. This combination improves digestion strength, acts as
aphrodisiac and Medhya – improves intelligence.
Kali Mirch (Piper nigrum)
Kalimirch (Black pepper) helps to reduce redness and itchiness in skin allergy
Hing (Ferula foetide)
It is used in modern herbalism in the treatment of hysteria, some nervous conditions, bronchitis, asthma
and whooping cough. It was at one time employed in the treatment of infantile pneumonia and flatulent colic.
The gum resin is antispasmodic, carminative, expectorant, laxative, and sedative.
Ajwain (Trachyspermum ammi)
used traditionally as an important remedial agent for flatulence, atonic dyspepsia, diarrhea, abdominal tumors,
abdominal pains, piles,and bronchial problems, lack of appetite, galactogogue, asthma and amenorrhoea.
Sajjikhar(Seidlitzia stocksii)
Seidlitzia stocksii is used as a source of crude sodium carbonate (barilla or sajji-khar). The sajji-khar is added as
an ingredient for unique taste of papad, a crispy flatbread. The ash of this plant is used as substitute of soap for
cleaning clothes and is also taken with water for treatment of internal ulcers.
Naushadar (Ammonium chloride)
It is mainly used as fertilizer and a flavouring agent in some types of liquorice. It is the product
from the reaction of hydrochloric
Shankh Bhasma
Shankha bhasma is widely used in the treatment of gastroesophageal reflux disease (GERD) patients.

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