Bone And Joints Wellness Syrup

Ingredients

  Product Details:   
Bone And Joints Wellness Syrup

  Packing:   
200ml Syrup

  Indication & Use:   
It is useful to remove stone, burning sensation in urine, 
Inflammation condition in Urinary tract & other urinary disorders.

  About Composition:   
Sigru(Moringa Oleifera)
Moringa oleifera plays an important role in protecting the liver from damage, oxidation
and toxicity due to the high concentrations of polyphenols in its leaves and flowers.

Ashvabala(Medicago Sativa)
Aids in the assimilation of protein, fats, carbohydrates. Excellent blood purifier.

Palak(Spinacia oleracea)
ethnomedical therapy of obesity, inflammation of lungs, lumbago, flatulence, and treatment of urinary calculi.

Kalaun(Nigella Sativa)
digestion, loss of appetite, diarrhoea, dropsy, amenorrhoea and dysmenorrhoea an
in the treatment of worms and skin eruptions.

Alsi(Linum Usitatissimum)
usitatissimum exhibited significant anti-cancer, antioxidant, anti-microbial, anti-inflammatory,
anti-obesity, antidiabetic, anti-diarrheal, anti-malarial, hepato-protective, reno-protective,
immunosuppressive, antiarrhythmic, and cognitive effects.

KumGhritari(Aloe Vera)
burns, wounds, irregular periods, general debility, hemorrhoids, bleeding tendency 

Asthishrinkhla(Cissus Quadrangularis)
strengthening bones and joints and promoting bone growth.

Rasna(Pluchea Lanceolata)
flatulence, abdominal colic and indigestion. It is very useful in respiratory problems like asthma,
bronchitis, pleuritis, chest pain  Being Vedana Sthapana and Vat pacifier, rasna is useful in
rheumatoid arthritis and Vata disorbers.

Gudduchi(Tinospora Cordifolia)
treatment of fever, jaundice, chronic diarrhea, cancer, dysentery, bone fracture,
pain, asthuma, skin disease, poisonous insect, snake bite, eye disorders.

Nigrund(Vitex Negundo)
management of pain, headache, inflammation, leukoderma, enlargement of spleen,
rheumatoid arthritis, gonorrhoea, bronchitis, fever, cold and cough.

Haridra(Curcumina Longa)
traditionally used as a spice in Indian food

Ashwagandha(Withania Somnifera)
 stress relief

sunthi(Zingiber Officinale)
to provide a natural protection against various symptoms of indigestion

Jira(Cuminum Cyminum)
food additive, popular spice, and flavoring agent

Methi(Trigonella foenum-graecum)
enhance flavor, color and texture of food

Surajmukhi(Helianthus annuus)
 pacify kapha and vata.

Erand(Ricinus Communis)
purgative, stimulant, aphrodisiac, anti-inflammatory, analgesic, antimicrobial agent.

Pippali
 managing cough and cold.

Yashtimadhu(Glycyrrhiza glabra)
 treatment of respiratory and digestive disorders.

Suranjan(Colchicum luteum)
as a carminative, laxative, and an aphrodisiac.

Triphala
treat constipation. 

Sigru(Morniga Olifera)
 protecting the liver from damage, oxidation and toxicity 

Amla(Emblica Officinalis)
as a medicine and as a tonic to build up lost vitality and vigor.

Badi ilayachi(Amomum Subulatum)
soups, chowders, casseroles and marinades for a smoky flavor

 

Arjuna(Terminalia arjuna)
anginal pain, hypertension, congestive heart failure, and dyslipidemia

Safed musli(Asparagus adscendens)
to improve sexual performance and general overall health in both men and wome

Shatavar(Asparagus racemosus)
treating madhur rasam, madhur vipakam, seet-veeryam, som rogam, chronic fever and internal heat

Tagar(Valeriana wallichii)
eurological, psychological, and digestive disorders.

Kushmand(Benincasa Hispida)
to treat neurological diseases, kidney disease, fever, and cough accompanied by
thick mucus and to fight intestinal worms.

Bala(Sida Cordifolia)
to treat bronchial asthma, cold and flu, chills, lack of perspiration, head ache
nasal congestion, aching joints and bones, cough and wheezing, and edema.

Pippalimula(Piper Longum)
t is most commonly used to treat chronic bronchitis, asthma, constipation, gonorrhea,
paralysis of the tongue, diarrhea, cholera, chronic malaria, viral hepatitis, respiratory
infections, stomachache, bronchitis, diseases of the spleen, cough, and tumors.

Mandukaparani(Centella Asiatica)
helps to improve mental alertness when used on a regular basis

Kalimirch(Piper nigrum)
menstrual and ear-nose-throat disorders in human and gastrointestinal disorders in livestock.

Har Singar(Nyctanthes arbor-tristis)
Nyctanthes arbor-tristis is a species of Nyctanthes native to South Asia and Southeast Asia.
It is commonly known as night-blooming jasmine

 

Sudh Kuchla
used as a remedy in chronic dysentery, paralytic and neuralgic disorders, epilepsy, rheumatic arthritis, and hydrophobia.

Godanti Bhasam(Classical Ay. Preparation)
 treatment of headache, chronic fever, leucorrhea.

Jahar Mohara Pishti(Classical Ay. Preparation)
clears toxins from the body

Shalaki(Boswellia Serrata)
 managing dysentery, piles, diarrhoea, ulcers, skin diseases, tumours, and genitourinary disorders

Mukta Shukti Bhasam(Classical Ay. Prepration)
acidity, colic problems and resulting fever

Laksha Sudh(Laccifer lacca purified)
Ayurveda for bone fracture healing and to strengthen bones

Raal(Shorea robusta)
 astringent in Ayurvedic medicine, burned as incense in Hindu ceremonies, and used to caulk boats and ships.

Vanshlochan(Bambusa Sps)
stimulant, coolant, sweet tonic, aphrodisiac, expectorant and diuretic.

Yashad Bhasama(classical ay. prepation)
zinc deficiency, slow wound healing, stunted growth and diarrhea in children.

Sudh shilajeet(Black Bitumen Punified)
caulk, glue, and paint of the coastal natives

Swaran Mashik Bhasam(Classical Ay. Prepartion)
treatment of diabetes, helminthiasis (Intestinal worms), eye diseases, urinary tract disorders
haemorrhoids, skin diseases, anorexia, insomnia, inflammation, poison, etc.

jaitun(Olea Europaea Ext)
heart disease, diabetes, and high blood pressure.

Sudh Suhaga(Classical Ay. Prepration)
control cough, cold, abdominal bloating, and dandruff

Genhu Ankur Tail(Triticum Sativum )
nticancer, antimicrobial, antidiabetic, hypolipemic, antioxidant, laxative, and moisturizing effects.

Madhu(honey)
Respiratory tract disorders: It is useful in common cold, sore throat and cough with sputum


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